Banana Bread/ Cake

Ingredients

All-purpose flour - 1.5 cups

Ripe Bananas, smashed - 3

Melted butter - 1/3 cup

Sugar - 1 cup

Egg - 1 beaten to get froth

Vanilla essence - 1 teaspoon

Baking Soda - teaspoon

Salt - a pinch

Walnuts - as desired

Method

1)Preheat the oven to 350°F (175°C).

2) Mix butter into the mashed bananas in a large mixing bowl.

3) Mix in the sugar, egg, and vanilla.

4) Sprinkle baking soda and salt over the mixture and mix in.

5) Add the flour and walnuts to it and mix.

6) Pour mixture into a buttered pan. Bake for 1 hour.

** Cool it and serve