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Tuesday, October 06, 2009

Dill Shrimp Fry


Ingredients
Shrimp

Dill (soyi kura) - lil bit
Onions - 2
Green Chillies - 5 0r 6
Jeera
Black pepper - lil bit
Ginger - finely chopped

Garlic - finely Chopped
Garam Masala

Dhania Powder
Lime Juice

Salt to taste


Method

1) In a hot pan , add oil

2) Add Jeera, Garlic, Ginger. Fry it for a couple of seconds.

3) Add Onion, Green chillies and fry till you see the onion turning translucent.

4) Add Garam masala, Dhania powder and mix it.
5) Now add shrimp to it and cook, donot over cook it.After couple of minutes of adding the shrimp add Dill.

6) Add salt according to taste and sprinkle some black pepper.

7) Allow it to cook for sometime.

** Add Lime juice in the end.

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